Breizoz French Creperies, Melbourne Australia
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Breizoz  ♦  French Crêperies

Crêpe Menu

Menu board

Full Crêpes Menu

For those of you that think that Crêpes are thin pancakes and usually associate toppings with lemon & sugar or jam only - then think again.

Here is the menu to die for and that does NOT include the specials!!!



Les Galettes (Savoury)

 
Butter$5.50
Egg$6.50
Ham$6.50
Cheese$6.80
Mushroom$8.50
Vegetarian (Ratatouille)$8.50
Onions Soubise$8.50
Goat Cheese (Fromage de chevre)$7.50
Egg+Ham$8.50
Egg+Cheese$8.50
Ham+Cheese$9.00
Goat Cheese & Onion$10.00
Goat Cheese & Salad$10.00
Goat Cheese & Ham$10.00
Goat Cheese & Swiss Cheese$10.00
Egg+Ham+Cheese (Complete)$11.00
Provençale (Egg, cheese & ratatouille)$11.00
Smoked Salmon (with sour crème)$11.00
Merguez+Tomate (Spicy lamb sausage)$11.50
Egg+Ham+Cheese+Tomato+Mushroom (Super complete)$14.50
Egg, Goat Cheese & Mushroom$13.00
Boudin Blanc (Veal sausage & mushroom)$16.00
Boudin Noir(Black pudding & onion)$17.00
Coriander Herbed Sausage (Pork Sausage & Ratatouille)$16.00
Salmon Deluxe (Smoked Salmon, Goat Cheese & Salade)$16.50
Le Pavé "The brick"
(double galette, egg, ham, cheese, mushroom, tomato)
$17.00

 

All crêpe orders taken at the table. For maximum enjoyment please eat your crêpe while it is hot - do not wait for all crêpes to be served! Merci!

There is no entrée and main course. Have one, then have another, but save room for dessert!


 

© Copyright 2003-2010 Breizoz (Fitzroy) P/L. All rights reserved.